Pies, Cakes, Cookies & More

Mrs. Nelms
Royle: Cafe (location info)
Tuesday, 3:00 PM - 4:10 PM
10/03/17 - 12/19/17 (10 weeks)

Waitlist

Conversation in this sweet cooking class will include why we use locally grown and seasonal fruits as well as other wholesome ingredients.  Students will make batter for pies, cakes and cookies, to be brought home for baking.  *Egg, dairy, nut and soy products will be used.

Upcoming Meetings
10/24/17    3:00 PM Tuesday 10/24/17 3:00 PM
10/31/17    3:00 PM Tuesday 10/31/17 3:00 PM
11/07/17    <None> Tuesday (Election Day) 11/07/17 (Election Day)
11/14/17    3:00 PM Tuesday 11/14/17 3:00 PM
11/21/17    3:00 PM Tuesday 11/21/17 3:00 PM
11/28/17    3:00 PM Tuesday 11/28/17 3:00 PM
12/05/17    <None> Tuesday (Conference Day) 12/05/17 (Conference Day)
12/12/17    3:00 PM Tuesday 12/12/17 3:00 PM
12/19/17    3:00 PM Tuesday 12/19/17 3:00 PM
Don't see something that suits your child's interest or schedule?  Let us know what classes you're looking for at info@darienafterschool.com